What greenwashing is — and why it works
Greenwashing is environmental marketing that is misleading: claims that are vague, exaggerated, unsubstantiated, or that hide important information. It does not have to be a lie; a literally true statement can still mislead if the overall impression is wrong.
Food is especially exposed. Most people want to make better choices, but the footprint of a product is invisible at the point of sale. Claims about packaging, offsets or a single ingredient are easier to make than changing what the product is.
Regulators in Europe, the United Kingdom and the United States judge claims by how an ordinary consumer would understand them, and they expect companies to hold evidence before a claim is made — not after it is challenged.
- Look at the overall impression, not just the words.
- Ask what evidence exists for the claim.
- Be most careful with claims that are easy to say and hard to check.
